

As the owner of Vancouver’s Nectar Juicery, Holmes spends her days preaching the gospel of natural medicine this company is about so much more than juice. She has a fire-or as she would say, a fuego-that is infectious, her vibrant spirit rubbing off on those who come in to contact with her.

Juices, soups, and shots can also be combined into cleanse mutliday combination packages.Tori Holmes is magnetic. They also have a food menu with bowls, featuring ingredients such as frozen açai berries, granola, and various fruits salads soups, such as cauliflower cashew turmeric or yam chipotle and gluten-free chia flatbread toasts, with toppings such as avocado, banana, nut butter, hummus, and garlic cashew dressing. While they offer organic cold-pressed juices, they also serve almond and seek mylks shots of fermented cabbage and beet ($3.50), turmeric and ginger ($4), and E3Live ($5.50) and a range of smoothies ($7 to $12). That's in addition to their juices being sold at Ebar at Nordstrom, UBC Hero Market, Beaucoup Bakery, Temper Pastry, and JJ Bean.

The organic-based company also has locations in Olympic Village, Kitsilano, and Lonsdale (North Vancouver). is also steadily growing and opened a fourth location at 100–1066 West Hastings (at Thurlow Street) in Coal Harbour on July 24. The company also sells a variety of supplements, elixirs, snacks, soups, kombucha, and other retail items. The juices can be purchased in sets for multi-day cleanses. The juicery offers a range of cold-press juices, with various combinations of fruits, vegetable, herbs, and spices hydrators, with ingredients such as alkaline water, marine collagen, and raw honey and milk made with hemp and chia seeds, and more. Their first shop is in Gastown at 102 West Hastings and they also have a mobile juice cart on Granville Street at West Georgia Street (outside Hudson's Bay). Their juices also available at Bel Café, Café Medina, Small Victory Bakery, Holts Café at Holt Renfrew, Verdura Salads, Willow Wax Bar, and Living Produce Aisle. Meanwhile, their third spot opened Wednesday (August 16) at 3633 Main Street (at East 21 st Avenue) also in Mount Pleasant. This second spot includes a commissary kitchen. The local company had a soft launch of a Mount Pleasant location at 153 West 7 th Avenue, in proximity to Olympic Village, earlier this month. Vancouver's Nectar Juicery is expanding its reach with two new locations. Over on the next block, Taiwanese dessert spot Meet Fresh also opened in June. The international company previously opened a location in Richmond at 105–6011 No. Milk tea add-ons include red bean, pudding, taro balls, and coconut jelly. Believe it or not, it works, in the tradition of Taiwanese salted coffees. Particularly intriguing are the salted cheese teas, which features green, black, or milk tea with a thick foam topping that's lightly flavoured with cheese and salt.

Happy LemonĪs they specialize in both cold and hot Asian-style drinks, the menu covers a comprehensive range of milk teas, lemon with black or green teas, slushies, Yakult (a Japanese dairy beverage) with tea, and matcha lattes. Citrus cheerĪdding to the mushrooming number of Asian drink and dessert shops in town, Chinese beverage chain Happy Lemon opened at 1188 Robson Street (at Bute Street) in June. If you're looking to quench your thirst, here are a few recently opened beverage shops throughout Vancouver to consider.įor tea-lovers, we also reported on TeaTure Tea Lounge opening up in Davie Village, with its menu of beverages and tea-infused desserts and snacks.
